Paul Anthony, a food server at the Bellagio and a member of the union’s negotiating committee, told media members Tuesday that workers wanted to benefit from the major success that resort companies were seeing.

Anthony reiterated the union’s ask for the widespread reinstatement of daily room cleaning at Las Vegas resort hotels, which he said was not only important to protect the jobs of guest-room attendants but also to ensure the quality of a guest’s stay in Las Vegas.

“What I’m hoping for is for the company to come and sit down with us and to bargain in good faith, and to come to an agreement to have the workers and the people of the city be taken care of,” he said. “It’s very simple.”